French Macarons are small almond meringue sandwich cookies not the coconut macaroons that are shaped like mounds. Macarons are in almost every pastry shop window and display case looking pretty and petite in all colors of the rainbow and variety of flavor. They are crisp and light meringue cookies with […]
Sourdough bread has always been a favorite of mine and several years ago I successfully got a starter going. This was not my first attempt but rather my first successful one – it took a couple of weeks for it to really spring to life. Once the starter is actually […]
Welcome! I have been cooking professionally and for fun over 40 years and love it as ever. I would like to share some of the things I have learned over the years as well as some of the miscues.