Sourdough bread baking I love bread, especially fresh, warm and crusty loaves that crackle when you squeeze them. Put some butter on a slice and cheese and it’s like heaven or just tear off a piece and dunk in soup, sauce or olive oil – yum! Fresh bread is great […]
Welcome! I have been cooking professionally and for fun over 40 years and love it as ever. I would like to share some of the things I have learned over the years as well as some of the miscues.