The sweetly fragrant shallots are not a dish or meal in itself but it is very useful in other preparations, just like the delicate oil they are roasted in. I enjoy the sweet flavor when used as a topping for pizza or when you use the shallots and the oil […]
Welcome! I have been cooking professionally and for fun over 40 years and love it as ever. I would like to share some of the things I have learned over the years as well as some of the miscues.