Month: November 2018

Uncategorized

Thanksgiving part 3

0 comments

  OK thanksgiving day:   Turkey is prepped and in the oven.   Gravy is checked, right? Part 2   Desserts are go Part 2.   All the is left is mashed potatoes – part2.   Veggies: you want veggies in season, and the following are popular: Carrots: peel, blanch […]

Uncategorized

Thanksgiving part 3. Pies

0 comments

    This is a traditional pie holiday so it should be the focus of dessert.   Since pies can and should be made in advance to free up oven space on the day of Thanksgiving, we will go over them now.   Traditionally pumpkin pie is the most popular […]

Meat, Uncategorized

Thanksgiving part 2. The turkey

0 comments

      The turkey     Thanksgiving recipes.   Here are some basic recipes for the thanksgiving meal followed by a few creative ones.   Roast turkey. (10ppl) 15lb turkey (brine) 1 gal water 1 cup kosher salt ¼ cup light brown sugar ½ t thyme ½ t sage […]

Uncategorized

Thanksgiving is coming……

0 comments

It’s almost Thanksgiving again, with delicious food and wonderful aromas all around. This is a great time in the kitchen to have fun and be creative.   First let’s get organized: Are you serving the meal at your house or going out for it? Or are you going to somebody […]